All dishes except noodles are served with Japanese rice, miso soup and garnish (AVAILABLE IN WEEKDAYS ONLY).
Premium pork loin cooked in bread crumbs
Organic Teriyaki Salmon Don 9.50
Salmon cooked in Yuzu’s original teriyaki sauce
Organic Salmon Don 10.50
Salmon sashimi served over sushi seasoned rice
King Prawns and seasonal vegetables lightly cooked in tempura batter. Served over Japanese rice.
Chicken Katsu 9.50
fresh chicken breast cooked in bread crumbs
Veg Tendon 9.50
Seasonal vegetables lightly cooked in tempura butter, served over Japanese rice